Nutrition

Why Did Cannibals Eat Other People? (Hint: It's Not For the Calories)

By Jeffrey Kluger

This Is the Secret to Not Getting Heart Disease

By Alexandra Sifferlin

Eating More of This Will Make You Live Longer

By Alexandra Sifferlin

You Asked: Should I Cook With Algae Oil?

By Markham Heid
More in Nutrition

4 Quick Ways to Eat Healthier

None of them focus on weight loss

By Cynthia Sass / Health.com

Why Whole Wheat Bread Is Not Your Friend

'Made with whole grains is the biggest scam out there'

By Alice Park

The Case Against ‘Whole Wheat’ and 'Whole Grain' Bread

Five critical things to know about that "healthy" staple

By Alice Park

The Case for Eating Cheese is Stronger Than Ever

"There’s a lot of magic in the food matrix of cheese."

By Mandy Oaklander

How to Get Americans to Eat Vegetables

Here are today's best ideas

By The Aspen Institute

Clean Up Empty Lots to Reduce Shootings

These are today's best ideas

By The Aspen Institute

You Asked: Should I Try the Whole30 Diet?

There’s some solid science at its core. But experts say that core is wrapped in unhelpful—and potentially unhealthy—marketing hype.

How the Sugar Lobby Skewed Health Research

Archival documents reveal how the sugar industry secretly funded heart disease research by Harvard professors

By Alexandra Sifferlin

How to Eat Like an Olympian

For one athlete, the day starts with a peanut butter and jelly burrito and ends with ice cream

By Alice Park , Sean Gregory and Chelsea Matiash

Here's How Sleeping More on Weekends Could Save Your Life

These are today's best ideas

By The Aspen Institute

Weight Loss and Water Consumption Appear to Be Linked

Researchers are not sure why, but another study links low water consumption to obesity

By Mandy Oaklander

8 Secrets to Eating Like a French Person

Healthy French diets include dessert

By Mandy Oaklander

You Asked: What Happens If I Don't Eat Enough Protein?

Your appetite could spike. But the dire effects may take years to surface.

By Markham Heid

We Are Still Confused About What Calories Are

Even in 'healthy' foods, calories can tick up fast

By Marion Nestle

The American Diet's Getting Healthier? Not So Fast

Over 13 years, Americans haven't eaten more fruits and vegetables

By Mandy Oaklander

How To Be a Basically Healthy Person

Here are the laziest-possible ways to shine up your diet and fitness

By Alexandra Sifferlin
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