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Mandy Oaklander
Oaklander is a senior editor at TIME. She writes and edits health news.
Recent Articles
How Much to Exercise
Do your eyes glaze over when you hear how much exercise you should get each week? That looming 150-minute figure is the equivalent of 21 micro workouts a week—and it seems like nobody has time...
By Mandy Oaklander
January 22, 2015
What the Egg Carton Really Means
How to unscramble confusing label claims
By Mandy Oaklander and Anita Hamilton
January 22, 2015
This Juice Is Good for Athletes—But Not for the Reason They Think
Athletes are known to chug beet juice to give them an endurance boost. The root vegetables are a rich natural source of nitrates—which may help with blood flow—and they’re thought to give exercisers an edge...
By Mandy Oaklander
January 21, 2015
This Is the Most Popular Way to Lose Weight in North America
Almost half of the world thinks they’re overweight, according to a new online survey of 30,000 people in 60 countries from the consumer research group Nielsen. And while the same amount of people are trying...
By Mandy Oaklander
January 20, 2015
Why You Should Start Forcing Your Coworkers to Take a Walk With You
Take a hike for your health
By Mandy Oaklander
January 19, 2015
Should I Eat Red Meat?
Do our experts have a tender spot for loin?
By Mandy Oaklander
January 15, 2015
Bone Soup Is Back With a Vengeance
The return of traditional broths
By Mandy Oaklander
January 15, 2015
You Can Make People Trust You With This Scent, Study Says
If you want to sneakily lull your colleagues into liking you, a new study published in the journal Frontiers suggests you may want to start spritzing the joint with lavender.Researchers in the Netherlands led by...
By Mandy Oaklander
January 14, 2015
7 Foods That Taste Better Now Than They Will All Year
Never know what’s growing now? Let’s take it one season at a time, with the Foods That Taste Better Now Than They Will All Year.It’s bleak, it’s cold, it’s polar vortexy. But there’s still delicious...
By Mandy Oaklander
January 13, 2015
Should I Eat Whole-Wheat Pasta?
Twirl the more nutritious noodle
By Mandy Oaklander
January 8, 2015
The Ultimate Thirst Quencher
But it comes with an uncomfortable side effect
By Mandy Oaklander
January 7, 2015
This Pill Can Trick the Body Into Losing Weight, Study Finds
"It’s kind of like an imaginary meal”
By Mandy Oaklander
January 6, 2015
Here's How to Make Sure No One Can Ever Guess Your Age
As you get older, your body reliably falls apart. Right? Not even close, finds a new study published in the Journal of Physiology. Age really is nothing but a number—but if your number happens to...
By Mandy Oaklander
January 6, 2015
6 Steps That Can Prevent 70% of Heart Attacks
Much of your heart health is within your control
By Mandy Oaklander
January 5, 2015
This Kind of Carb Protects Your Heart, Study Says
Keeping up with the carb-bashing can be tough. One day they’re in, the next day they’re on the chopping block. Evidence continues to pile up that a carb-heavy diet is hard not just on your...
By Mandy Oaklander
January 5, 2015
Nearly Half of Fast Food Has More Calories Than Ever
Though fast food restaurants like to make us think they’re getting healthier, their menu’s nutrition hasn’t changed all that much in 18 years, found a pair of new studies published in the journal Preventing Chronic...
By Mandy Oaklander
January 2, 2015
Here's Why Kale Is So Good for You
Does the cruciferous king of the superfoods still deserve its crown?
By Mandy Oaklander
January 2, 2015
The Spice Ingredient That Can Block Bad Memories
A study in rats points to the anti-inflammatory power of curcumin
By Mandy Oaklander
December 30, 2014
Why Doctors Ask About Soda
Almost half of adults surveyed drank at least one soda a day
By Mandy Oaklander
December 29, 2014
Why Yoga Should Be Your New Year's Resolution
New research puts yoga on the same benefits level as cycling or brisk walking
By Mandy Oaklander
December 29, 2014
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