Nick Green refuses to accept geography as destiny. It used to be that if you mapped access to healthy foods by neighborhood, that map also illustrated health outcomes and life expectancy by neighborhood. For 10 years, Nick has been working to rechart those maps as CEO of Thrive Market, which ships healthy food around the country. By expanding access to affordable and healthy food—this year Thrive announced it would accept SNAP benefits—he has been working to democratize better diets.
Food entrepreneurs have a uniquely intense kind of stress. Selling millions of food items every week means millions of opportunities for things to go wrong every day. But as Nick knows from his own childhood of limited access to healthy food, the juice is worth the squeeze.
Goldman, an investor in Thrive Market, is chair of Beyond Meat’s board and CEO of Just Ice Tea
More Must-Reads from TIME
- Why Trump’s Message Worked on Latino Men
- What Trump’s Win Could Mean for Housing
- The 100 Must-Read Books of 2024
- Sleep Doctors Share the 1 Tip That’s Changed Their Lives
- Column: Let’s Bring Back Romance
- What It’s Like to Have Long COVID As a Kid
- FX’s Say Nothing Is the Must-Watch Political Thriller of 2024
- Merle Bombardieri Is Helping People Make the Baby Decision
Contact us at letters@time.com