Well here’s an ironic food recall for you.
Silver Lake issued a voluntary recall Friday for Easter Egg Cookies because they contained eggs. The company hadn’t declared the ingredient in the “nutrition facts” section of its label.
According to the FDA release, “People who have an allergy or a severe sensitivity to eggs run the risk of serious or life-threatening allergic reaction if they consume these cookies. The cookies are safe for consumption by those who do not have egg allergies.”
No illnesses have been reported yet.
More Must-Reads From TIME
- What We Know So Far About the Deadly Earthquakes in Turkey and Syria
- Beyoncé's Album of the Year Snub Fits Into the Grammys' Long History of Overlooking Black Women
- How the U.S. Shot Down the Alleged Chinese Spy Balloon
- Effective Altruism Has a Toxic Culture of Sexual Harassment and Abuse, Women Say
- Inside Bolsonaro's Surreal New Life as a Florida Man—and MAGA Darling
- 'Return to Office' Plans Spell Trouble for Working Moms
- 8 Ways to Read More Books—and Why You Should
- Why Aren't Movies Sexy Anymore?
- How Logan Paul's Crypto Empire Fell Apart