--- title: World's Best Margherita Pizza Competition Winner From Australia description: No, it doesn't have Vegemite on it canonical: https://time.com/64084/worlds-best-margherita-pizza/ author: Samantha Grossman article:opinion: false article:content_tier: free article:published_time: 2014-04-16T12:30:14.000Z article:modified_time: 2026-04-13T07:08:50.503Z og:title: The World's Best Margherita Pizza Comes From a Surprising Place og:description: Not Italy, as you might expect og:url: https://time.com/64084/worlds-best-margherita-pizza/ og:site_name: TIME og:image: https://static.time.com/v3/assets/bltea6093859af6183b/blte802caede2d855df/69868acaf983e7163f04d504/482171973.jpg?branch=production&width=1200&quality=75&auto=webp&crop=16:9 og:image:width: 5243 og:image:height: 2949 og:image:alt: margherita pizza og:type: article twitter:card: summary_large_image twitter:title: The World's Best Margherita Pizza Comes From a Surprising Place twitter:description: Not Italy, as you might expect twitter:image: https://static.time.com/v3/assets/bltea6093859af6183b/blte802caede2d855df/69868acaf983e7163f04d504/482171973.jpg?branch=production&width=1200&quality=75&auto=webp&crop=16:9 ---  # The World's Best Margherita Pizza Comes From Down Under > Sponsored content. 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Every edition is assembled by TIME editors rather than generated automatically. by [Samantha Grossman](https://time.com/author/samantha-grossman/) ## Samantha Grossman Apr 16, 2014 12:30 PM UTC  Homemade margherita pizza with mozzarella cheese and fresh basil Homemade margherita pizza with mozzarella cheese and fresh basilGetty Images by [Samantha Grossman](https://time.com/author/samantha-grossman/) ## Samantha Grossman Apr 16, 2014 12:30 PM UTC If you’re on a quest to find the best margherita pizza on the planet, don’t bother booking a trip to Italy, which was probably your plan. Instead, get yourself a ticket to Australia. The results are in from this year’s World Pizza Championship, and the winner is Australian chef Johnny Di Francesco, who owns a restaurant just outside Melbourne. Di Francesco’s family hails from Naples, so at least there’s that. Also, his nickname is apparently “Mr. Pizza,” so you can’t really argue with that. The competition, held each year in Parma, Italy, defines a margherita pizza as a pie “under 35cm in diameter, cooked in a wood-fired oven and contain only certain ingredients, such as peeled tomatoes, cheese, garlic, olive oil and salt,” according to [the _Guardian_. ](http://www.theguardian.com/lifeandstyle/2014/apr/14/melbourne-worlds-best-margherita-pizza-wins) Hundreds of pizza-makers from 35 countries entered the championships, but Di Francesco managed to set himself apart. His secret? Italian-imported flour, high-quality buffalo mozzarella and fresh basil. 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