TIME Diet/Nutrition

6 Quick High-Protein Breakfast Recipes

From omelets to avocado toast to bento boxes

Put down the bread, and step away from the toaster. It’s time to make a change to your morning meal—one that may even help you lose weight.

In a recent study of overweight young adults, those who ate a breakfast comprised of 350 calories and 35 grams of protein (about what you’d find in six eggs), consumed 26 percent fewer calories at lunch than their counterparts who consumed a calorically identical meal with less protein. What makes protein so filling? As it digests, levels of the gut hormone peptide YY increase, sending a signal to the brain that you’ve eaten your fill. Protein also slows down the absorption of carbohydrates, which helps keep blood sugar levels even. Not only does this reduce hunger, it wards off fat storage, improving overall body composition.

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Though getting 35 grams of protein can be tough, it is possible—and you can still reap many of the same weight loss benefits by hitting the 25-gram mark. Read on to discover six mouthwatering meals that deliver exactly what your body needs for breakfast:

  • Black Bean Southwest Omelet

    You’ll Need: Eggs, black beans, grilled chicken, spinach, salsa
    Protein Payout: 38 g
    Nutrition: 353 calories, 11 g fat (3 g saturated), 388 mg sodium, 25 g carbs, 6.2 g fiber, 2.5 g sugar

    Crack and whisk two eggs and cook in a pan or skillet. When the surface of the eggs begin to thicken and no visible liquid remains, add 3 tablespoons black beans, two ounces of pre-grilled chicken and ½ cup of spinach. Fold the omelet in half and allow it to finish cooking. Serve immediately with a small scoop of salsa.

    Eat This! Tip: To reap the most benefits, be sure to consume the entire egg—not just the whites. The yellow is filled with choline, a nutrient that been proven to reduce body fat and BMI.

  • Apple Cinnamon Yogurt Parfait

    You’ll Need: Fage 2% Yogurt, an apple, walnuts, cinnamon, honey
    Protein Punch: 27 g protein
    Nutrition: 385 calories, 20 g fat (4 g saturated) 66 mg sodium, 27 g carbs, 5 g fiber, 21 g sugar

    In a bowl, combine 7-ounces of Fage 2% Yogurt, with half a chopped apple and an ounce of chopped walnuts. Top the parfait with a dusting of cinnamon (one of the Healthiest Spices on the Planet) and a drizzle of honey.

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  • Berry Protein Shake

    You’ll Need: Water, raw spinach, frozen mixed berries, plain low-fat yogurt, vanilla vegan protein powder
    Protein Punch: 27 grams
    Nutrition: 354 calories, 4.6 g fat (1.2 g saturated) 338 mg sodium, 48 g carbs 14 g fiber, 28 g sugar

    Here’s how to prepare the drink: In a blender, combine 12-ounces of water with a cup of spinach, two cups of frozen berries, a half-cup of plain low-fat yogurt and a scoop of protein powder. Combine until smooth.

    Eat This! Tip: No time to whip out the blender? Stock up on some of these Grab and Go Protein Shakes, so you’ll always have something slimming to sip in a pinch.

  • Avocado Toast With Cottage Cheese and Tomatoes

    You’ll Need: Ezekiel bread, low-fat cottage cheese, avocado, tomato, ground pepper
    Protein Punch: 31 g protein
    Nutrition: 400 calories, 12 g fat (3.4 g saturated) 700 mg sodium, 51 g carbs, 12 g fiber, 3 g sugar

    We told you earlier that toast was a no go, but this isn’t your typical bread-based breakfast. Made with protein-filled sprouted grain bread and cottage cheese, this meal provides as much of the muscle-builder as nearly four cups of milk! To prepare this savory dish, lay two bread slices out on a plate, top each one with a quarter-cup of cottage cheese, and sprinkle with pepper. Top the cheese with a few slices of tomato and avocado (about a quarter of the fruit), then season with another dusting of pepper.

  • Breakfast Bento Box

    You’ll Need: Hard boiled eggs, string cheese, almonds, grapes
    Protein Punch: 25 g protein
    Nutrition: 400 calories, 29 g fat (7 g saturated) 344 mg sodium, 15.6 g carbs, 4 g fiber, 9 g sugar

    If you’re typically not too hungry for breakfast, a bento box is a great option. Since everything is eaten cold, it allows you to slowly pick and graze throughout the morning, as small bouts of hunger strike. Simply pack up two hard boiled eggs, a string cheese (one of these 50 Best Snacks for Weight Loss), an ounce of almonds and a half-cup of grapes to hit the nutritional mark.

    Eat This! Tip: Not a fan of almonds? All nuts are a great source of protein and they each provide different health benefits and fat-fighting properties. Check out these other healthy nut varieties to find a suitable swap.

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  • Pumpkin Pie Smoothie

    You’ll Need: 1% milk, vanilla protein powder, pureed pumpkin, walnuts, cinnamon
    Protein Punch: 36 grams
    Nutrition: 390 calories, 9.4 g fat (3.4 g saturated fat) 295 mg sodium, 44 g carbs, 8 g fiber, 27 g sugar

    In a blender, combine 12-ounces of 1% milk with a scoop of vanilla protein powder, ¾ cup of pureed pumpkin, one tablespoon of walnuts and one teaspoon of cinnamon. Combine until smooth.

    This article originally appeared on Eat This, Not That!

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