TIME
South Africa can leave its diamonds in the ground but the only way to keep coffee expensive enough to suit Brazilian growers is to burn it in big, grey-green mounds. Since 1931 Brazil’s National Coffee Department has sent $250,000,000 worth of Brazil’s chief crop up in smoke. Last week the Department, estimating that the year’s bumper crop of 26,000,000 sacks (132.2 Ib. apiece) would leave a 10,000,000-sack surplus to add to the accumulation already on hand, announced that this year it would buy 70% of the crop to burn. Daily burning quota will go up from 60,000 to 100,000 sacks, daily cost to Government and growers up to $620,000.
More Must-Reads from TIME
- Why Biden Dropped Out
- Ukraine’s Plan to Survive Trump
- The Rise of a New Kind of Parenting Guru
- The Chaos and Commotion of the RNC in Photos
- Why We All Have a Stake in Twisters’ Success
- 8 Eating Habits That Actually Improve Your Sleep
- Welcome to the Noah Lyles Olympics
- Get Our Paris Olympics Newsletter in Your Inbox
Contact us at letters@time.com