![Burger King Beats Expectations With Rising Q2 Profits Burger King Beats Expectations With Rising Q2 Profits](https://api.time.com/wp-content/uploads/2017/01/burger-king-drive-thru-marijuana.jpg?quality=85&w=2400)
Forget extra ketchup — police say employees at a New Hampshire Burger King drive-thru have been selling marijuana with their meals.
According to NH1, two Burger King employees were arrested last Saturday after police were tipped off that customers who asked for “extra crispy fries” got marijuana with their meal. Epping Police Chief Mike Wallace said that drive-thru customers would ask for “Nasty Boy” and then ask for “extra crispy fries.” Wallace noted that the drugs weren’t put into the food, but placed in a separate container.
Wallace said 20-year-old employee Garrett Norris and 19-year-old shift manager Meagan Dearborn were arrested on drug charges; however, he noted that the franchise owners were not involved.
More Must-Reads from TIME
- Inside Elon Musk’s War on Washington
- Why Do More Young Adults Have Cancer?
- Colman Domingo Leads With Radical Love
- 11 New Books to Read in February
- How to Get Better at Doing Things Alone
- Cecily Strong on Goober the Clown
- Column: The Rise of America’s Broligarchy
- Introducing the 2025 Closers
Write to Cady Lang at cady.lang@timemagazine.com