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Food and Beverage
Presented By
Here's the One Thing Ina Garten Will Never Cook at Home
By Melissa Locker
Donald Trump, Jr. Mocked President Obama With a Giant Birthday Cookie Cake
By Ashley Hoffman
Hershey Has a Weird New Candy Bar and People Can’t Figure Out How to Eat It
By Ashley Hoffman
You Can Now Buy Taco Bell Merchandise at Forever 21
By Mahita Gajanan
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Food and Beverage
7 New Jobs That Perfectly Embody 2017
Try your hand as a vegan butcher
By Kristen Bahler / Money
January 26, 2017
You Can Now Drink Blue Wine, Thanks to This Spanish Startup
Thanks to a Spanish winemaking startup
By Raisa Bruner
June 17, 2016
The 'Doughrito' Might Be The Next Great Breakfast Food
Move aside, cronut. There's a new breakfast pastry in town.
By Raisa Bruner
June 15, 2016
Starbucks Gives Us the Insanely Chocolatey Frappuccino We've Always Wanted
Coffee, meet dessert
By Raisa Bruner
June 13, 2016
Australian Brewer Recalls 1 Million Beers
Bottles may contain broken glass
By Victor Luckerson
December 4, 2015
Here's Why E. Coli Isn't a Huge Headache for Chipotle
Dozens of locations have been closed after customers got sick
By Victor Luckerson
November 2, 2015
This Is Why Buffalo Wild Wings’ Stock Price Is Tanking
It fell more than 15%
By Victor Luckerson
October 29, 2015
There's a Major Global Coffee Crisis Brewing
Demand is growing but it's getting harder to grow coffee beans
By Victor Luckerson
October 1, 2015
Why Belgian Chefs Are Angry About Plans to Tweak a Mayonnaise Law
The condiment is the center of a heated battle
By John Kell / Fortune
September 21, 2015
The Simpsons
' 'Duff Beer' to Launch in Real World
Duff Beer for me, Duff Beer for you
By Dan Kedmey
July 11, 2015
Oreos Get a Makeover: Meet the ‘Thinner’ Cookie
They’re selling well in China
By John Kell / Fortune
July 6, 2015
7 Quotes That Prove What Kind of Leader Indra Nooyi Really Is
A bold CEO—who's tenure hasn't always been smooth
By Benjamin Snyder
June 7, 2015
Nobody Knows If This $18,000 Wine Is Any Good
The pricy 70-year old bottle of French wine may be undrinkable
By Benjamin Snyder/Fortune
May 29, 2015
Hormel goes organic with latest big food acquisition
Deal is latest by big food company for a smaller 'natural' rival.
By John Kell/Fortune
May 26, 2015
Here's How Much a Single Shake Shack Is Worth
That's a lot of burgers
By Benjamin Snyder / Fortune
May 22, 2015
Somehow This Olive Garden Commercial Is Pretty Touching
It's surprisingly tasteful
By Benjamin Snyder
May 22, 2015
These Candy Companies have a Surprising New Strategy
The candy companies are making a push into healthier snack bars
By Benjamin Snyder/Fortune
May 21, 2015
This Beer Ad Only Works When Women Pass By
It uses state-of-the-art "gender detection" software
By Benjamin Snyder / Fortune
May 21, 2015
Just When You Thought This Starbucks Treat Couldn't Get Any Better Now It's Got a Cookie Straw
S'mores Frappuccino, meet your tasty new straw
By Maya Rhodan
April 28, 2015
Your Cheap Wine Might Be High in Arsenic
Lawsuits claims Franzia and Trader Joe wines contained high levels of the known carcinogen
By Maya Rhodan
March 19, 2015
Pizza Hut Throws a Hail Mary Pass
Depends how you feel about honey sriracha crust and balsamic drizzles
By Josh Sanburn
November 10, 2014
Pizza Hut's New Menu Has All Kinds of Crazy Stuff
Salted pretzel and curry!
By Maya Rhodan
November 10, 2014
Arkansas Keeps 'Prohibition'
Half of the state's counties are dry, and they're staying that way for now
By Josh Sanburn
November 5, 2014
Arkansas Votes on Booze
Voters will decide Nov. 4 whether to turn the state's dry counties wet
By Josh Sanburn
November 4, 2014
Woman Spends Entire Week In KFC After Getting Dumped By Her Boyfriend
"I just wanted some chicken wings."
By Laura Stampler
October 22, 2014
This Exists: A Levitating Gin and Tonic
A bartender may be able to make you a decent gin and tonic, but it takes a mad food scientist who dabbles in mixology to make it levitate
By Melissa Locker
October 7, 2014
10 Mistakes That Make Cravings Worse
Cravings—such a dirty word when you're trying to lose weight or keep it off. No matter what your "I-want-it-now" food is—pizza, burgers, ice cream, cupcakes—you probably wrestle with what you want to do (eat it...
By Health.com
September 20, 2014
Could Bacon Stop Nosebleeds?
Doctors have been recognized for using cured pork to stop a 4-year-old's uncontrollable nosebleed
By Melissa Locker
September 19, 2014
P Is For Cookie? Behold the Cookie Pizza
A new dessert item
By Maya Rhodan
July 14, 2014
Watch Gluten-Free People Struggle To Explain What Gluten Is
Jimmy Kimmel asks people in L.A.: what is gluten?
By Melissa Locker
May 8, 2014
Cronut Chef Creates the Waffogato
The ice cream waffle doused in warm maple syrup espresso will be available at Dominique Ansel's New York City bakery beginning in May
By Maya Rhodan
April 28, 2014
Everything You Need to Know About the Tennessee Whiskey Fight
A guide to the local booze battle with international ramifications
By Josh Sanburn
March 19, 2014
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