SECONDS BETTER The time it takes the fastest humans to run a mile keeps dropping. Hicham el Guerrouj set a new record last week, 45 years after Roger Bannister broke the mystical four-minute barrier. How the two speedsters compare:
Runner ROGER BANNISTER, 25, British, 154 lbs.
Record 3 min., 59.4 sec. (1954)
Diet Postwar British; ate roast pork and potatoes before the race
Training Coached himself, ran five half-hour sessions per week
Shoes Approx. 7 oz., with steel spikes
Weather Chilly; strong 15-m.p.h. winds
Surface Hard cinder track, rain-soaked
Added hurdles Bannister was taking exams in the weeks prior to the race
[Runner] HICHAM EL GUERROUJ, 24, Moroccan, 128 lbs.
[Record] 3 min., 43.13 sec.
[Diet] Carefully monitored; high in carbohydrates, low in fat
[Training] Spends 10 months a year at Moroccan training camp, Ifrane
[Shoes] 5.2 oz., with aluminum spikes
[Weather] Warm and dry
[Surface] Synthetic track
[Added hurdles] Recent knee injury and an uncle’s death
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