By Olivia B. Waxman
July 1, 2015

A restaurant called Nya Gul & Blå in Piteå, Sweden, recently unveiled an enormous pie called the “Vulcan Pizza.”

Two pockets contain ham and cheese, two have beef tenderloin and cheese, and two boast bacon and salami, while customers can put salad and fries in the middle — all for 120 kronor or about $14, The Daily Mail recently reported.

It took two months for chef Halmat Givra and employee Kifa Algaf to come up with the dish, the owner’s daughter Vean Algaf told The Daily Mail in an interview.

While the meal is only available in Sweden, buzz has been spreading worldwide, as the photo of it on Nya Gul & Blå’s Facebook page has racked up more than 13,000 “likes” and has been shared more than 3,300 times.

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