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title: How to Make a Cadbury Egg Omelet
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# How to Make a Cadbury Egg Omelet


by 

[Food & Wine](https://time.com/author/food-wine-2/)


## Food & Wine


Mar 30, 2015 6:49 PM UTC

by 

[Food & Wine](https://time.com/author/food-wine-2/)


## Food & Wine


Mar 30, 2015 6:49 PM UTC

The scientists at FWx labs recently acquired a PolyScience [A](http://www.cuisinetechnology.com/the-anti-griddle.php)[nti-Griddle](https://www.cuisinetechnology.com/the-anti-griddle.php) that flash freezes foods on a surface that drops to 30 below zero. The machine obviously has a vast array of capabilities, but when we see a griddle we think eggs.

For our first experiment, we decided to see if it’s possible to make an omelet out of the insides of Cadbury Creme Eggs for Easter. The answer is a resounding yes! Watch and be amazed, or horrified, as your teeth fall out.

(_Note: If you are trying to melt and freeze Cadbury Creme at home, know that we did microwave the gooey, gooey insides for 20 seconds before chilling._)

_This_ [_article_](http://www.foodandwine.com/fwx/food/yes-yes-you-can-make-cadbury-egg-omelet) _originally appeared on_ [_FWx_](http://www.foodandwine.com/fwx/)_._

_More from FWx:_

* [Will it Sear? Gummy Bear Armageddon](http://fwx.foodandwine.com/food/will-it-sear-gummy-bear-armageddon)
* [The Highlights of our Peep Donut Focus Group](http://fwx.foodandwine.com/food/highlights-our-peep-doughnut-focus-group)
* [Easter Desserts](http://www.foodandwine.com/slideshows/easter-desserts/1)

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