Hopefully you’re not on an all-carb diet, because you’re definitely going to want to hit up Taco Bell soon. The chain is now testing a new menu that incorporates a whole lot of Sriracha, the Washington Post reports.
Sadly, though, these spicy new items are only being tested in the Kansas City area, now through mid-November. Here’s what the menu includes:
Diehard fans of the beloved rooster sauce might notice, however, that the condiment Taco Bell is using is more of a “Sriracha creme” sauce with a bit less heat, as one Redditor noted. In the meantime, if you’re not in the Kansas City area, you can just continue pouring Sriracha all over everything and get the same effect.
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