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title: 10 Ways to Make Ribs for the Fourth of July
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# 10 Ways to Make Ribs for the Fourth of July

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by 

[Food Wine](https://time.com/author/food-wine/)


## Food Wine


Jul 3, 2014 7:02 PM UTC

![Grilled Short Ribs with Smoky Blackberry Barbecue Sauce](https://static.time.com/v3/assets/bltea6093859af6183b/blt6022a3999a7721c5/69869a88810bbb4887c927c4/hd-3.jpg?branch=production&width=1200&quality=75&auto=webp&crop=3:2)

Grilled Short Ribs with Smoky Blackberry Barbecue Sauce

Grilled Short Ribs with Smoky Blackberry Barbecue Sauce Christina Holmes

by 

[Food Wine](https://time.com/author/food-wine/)


## Food Wine


Jul 3, 2014 7:02 PM UTC

_This article_[_originally appeared on Food & Wine._](http://www.foodandwine.com/blogs/2014/6/27/10-ways-to-make-ribs-for-the-fourth-of-july)

The Fourth of July is right around the corner! Get some grilling practice this weekend with these ten incredible recipes for ribs.

1\. [Molasses-Smoked Baby Back Ribs](http://www.foodandwine.com/recipes/molasses-smoked-baby-back-ribs)  
 What’s Tim Byres’s secret to delicious ribs? Rubbing them with a seasoned beer-based mop before cooking them in a foil packet ensures the meat is flavorful and moist.

2\. [Sir Winston’s Favorite Short Ribs](http://www.foodandwine.com/recipes/sir-winstons-favorite-short-ribs)  
 This savory-sweet Korean-style ribs recipe is quick and easy to make after marinating overnight.

3\. [Cumin-and-Coriander Grilled Lamb Ribs](http://www.foodandwine.com/recipes/cumin-and-coriander-grilled-lamb-ribs)  
 “Lamb ribs are the most inexpensive and unsung part of the lamb,” says Tom Mylan, who flavors them with Middle Eastern seasonings.

4\. [Ribs with Hot-Pepper-Jelly Glaze](http://www.foodandwine.com/recipes/ribs-with-hot-pepper-jelly-glaze)  
 This recipe calls for three types of ribs, but it’s just as fantastic with one.

5\. [Grilled Short Ribs with Smoky Blackberry Barbecue Sauce](http://www.foodandwine.com/recipes/grilled-short-ribs-with-smoky-blackberry-barbecue-sauce)  
 An easy blackberry sauce flavored with adobo chiles takes these ribs to another level.

6\. [Vadouvan-Spiced Lamb Ribs](http://www.foodandwine.com/recipes/vadouvan-spiced-lamb-ribs)  
_Vadouvan_, a French curry-esque spice blend, adds terrific flavor to these tender ribs.

7\. [Spiced Pork Ribs](http://www.foodandwine.com/recipes/spiced-pork-ribs)  
 These smoky, Mexican-style ribs feature a super-simple rub.

8\. [Grilled Apple-Marinated Short Ribs](http://www.foodandwine.com/recipes/grilled-apple-marinated-short-ribs)  
 Instead of braising, these ribs are marinated overnight in a mix of apple juice, lemon juice and soy sauce so they’re sweet, salty and tangy.

9\. [Grilled Short Ribs with Anchovy Vinaigrette](http://www.foodandwine.com/recipes/grilled-short-ribs-with-anchovy-vinaigrette)  
 These thinly sliced short ribs are perfect for quick grilling.

10\. [Cumin-Glazed Ribs with Avocado-Pineapple Salsa](http://www.foodandwine.com/recipes/cumin-glazed-ribs-with-avocado-pineapple-salsa)  
 Susan Feniger’s sweet ribs are delicious with a grapefruity IPA.


MORE: [11 People You Always See When You Throw a BBQ](http://fwx.foodandwine.com/secrets/11-people-you-always-see-when-you-throw-bbq)

MORE: [19 Best BBQ Cities](http://www.foodandwine.com/slideshows/best-bbq-cities)

MORE: [8 Things that Will Make Eating and Drinking on Your Camping Trip So Much Better](http://fwx.foodandwine.com/secrets/8-things-will-make-eating-and-drinking-your-camping-trip-so-much-better)

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