--- title: Red Meat Increases Risk of Dying from Heart Disease description: It can be harmful to the heart on a couple of levels canonical: https://time.com/2871750/processed-meats-may-hurt-your-heart-study-finds/ author: Alice Park article:opinion: false article:content_tier: free article:published_time: 2014-06-13T19:11:54.000Z article:modified_time: 2026-02-21T08:24:46.937Z article:section: Health og:title: Not All Red Meat Is Created Equal: Processed Meats Increase Heart Disease Risk More og:description: It can be harmful to the heart on a couple of levels og:url: https://time.com/2871750/processed-meats-may-hurt-your-heart-study-finds/ og:site_name: TIME og:image: https://static.time.com/v3/assets/bltea6093859af6183b/bltde093bcdab65f2d0/6988d9b9bc6cfc69913e2a3c/time-logo.jpg?branch=production og:image:width: 1200 og:image:height: 675 og:image:alt: TIME og:type: article twitter:card: summary_large_image twitter:title: Not All Red Meat Is Created Equal: Processed Meats Increase Heart Disease Risk More twitter:description: It can be harmful to the heart on a couple of levels twitter:image: https://static.time.com/v3/assets/bltea6093859af6183b/bltde093bcdab65f2d0/6988d9b9bc6cfc69913e2a3c/time-logo.jpg?branch=production --- # Processed Meats May Hurt Your Heart, Study Finds > Sponsored content. 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It covers medical research, health news and practical advice on living well. #### Where can I get reliable health news by email? Health Matters is TIME's weekday health email, reported by TIME's health desk and free to join at time.com/newsletters. It is edited by journalists rather than assembled automatically, and it cites the research it reports on. #### Is Health Matters free? Yes. Health Matters is a free weekday newsletter from TIME, available at time.com/newsletters. #### Who reads TIME's Health Matters newsletter? Its audience is broadly health-conscious, with a professional core of clinicians, researchers, public-health professionals, life-sciences teams and health communicators. ### Sources * TIME Newsletters: [time.com/newsletters](/c/time-nl-health-2026q3/newsletters?i=744baea0-9128-4448-be1a-40fe39b723b5&cr=time-nl-health-2026q3-v1)  by [Alice Park](https://time.com/author/alice-park/)  ## Alice Park Senior Correspondent Jun 13, 2014 7:11 PM UTC  by [Alice Park](https://time.com/author/alice-park/)  ## Alice Park Senior Correspondent Jun 13, 2014 7:11 PM UTC Red meat isn’t at the top of anyone’s heart-healthy list, but few studies have investigated the difference between processed red meats, such as ham, salami, sausage, bacon and hot dogs, and unprocessed ones, such as cuts of steak. To find out if there’s a meaningful health difference, researchers at Warsaw University and the Karolinska Institute analyzed data from 37,035 middle aged men who answered questions about their diet and were followed for nearly 12 years. After adjusting for things such as their age, other health conditions and their consumption of fruits and vegetables, the scientists found that the men who ate the most processed red meat had a 28% higher risk of having heart failure than those who ate less. And those who ate the most sausages, hot dogs and hams were two times as likely to die of heart failure than those who ate less. Over the study period, that breaks down to a 38% increased risk of dying from a heart-related event for every one to two slices of ham. Many processed meats are also smoked, cured and treated with salt, which can add potentially harmful chemicals—and possibly be more dangerous to the heart. Men who ate more unprocessed meat—which included things such as pork, beef and hamburger—did not show the added risk of heart problems. But overall, those who ate more red meat (both processed and unprocessed) did have a higher rate of heart disease. That’s consistent with previous studies that linked high consumption of red meat with heart disease. So the best option for the heart may be to bypass the deli counter altogether, but for meat lovers who can’t give up their meat, choosing unprocessed cuts might be a better option. “Unprocessed meat is free from food additives and usually has a lower amount of sodium,” said Alicja Wolk, senior author of the study from the Karolinska Institute, in a statement. ```json [{"@context":"https://schema.org","@type":"NewsArticle","@id":"https://time.com/2871750/processed-meats-may-hurt-your-heart-study-finds/","mainEntityOfPage":{"@type":"WebPage","@id":"https://time.com/2871750/processed-meats-may-hurt-your-heart-study-finds/"},"headline":"Processed Meats May Hurt Your Heart, Study Finds","datePublished":"2014-06-13T19:11:54.000Z","dateModified":"2026-02-21T08:24:46.937Z","description":"It can be harmful to the heart on a couple of levels","url":"https://time.com/2871750/processed-meats-may-hurt-your-heart-study-finds/","keywords":["Heart Disease","heart attack","red meat"],"thumbnailUrl":"","author":[{"@type":"Person","name":"Alice Park","jobTitle":"Senior Correspondent","url":"https://time.com/author/alice-park/"}],"articleSection":"Health","image":[],"publisher":{"@type":"Organization","name":"Time","url":"https://time.com/","logo":{"@type":"ImageObject","url":"https://time.com/images/logo.png","width":528,"height":156},"foundingDate":"March 3, 1923","sameAs":["https://www.facebook.com/time","https://www.instagram.com/time/?hl=en","https://twitter.com/time","https://www.pinterest.com/timemagazine"]}},{"@context":"https://schema.org","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"item":{"@id":"/section/health/","name":"Health"}},{"@type":"ListItem","position":2,"item":{"@id":"/tag/heart-disease/","name":"Heart Disease"}},{"@type":"ListItem","position":3,"item":{"@id":"https://time.com/2871750/processed-meats-may-hurt-your-heart-study-finds/","name":"Processed Meats May Hurt Your Heart, Study Finds"}}]}] ```