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# This Harvard University Library Book Is Bound in Human Skin

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![Eliana Dockterman](https://static.time.com/v3/assets/bltea6093859af6183b/blt562ce4d8c2d99f2f/69893e0822fb85100ce270af/e_docterman-resize.jpg?branch=production&width=1200&quality=75&auto=webp&crop=1:1)

by 

[Eliana Dockterman](https://time.com/author/eliana-dockterman/)


![Eliana Dockterman](https://static.time.com/v3/assets/bltea6093859af6183b/blt562ce4d8c2d99f2f/69893e0822fb85100ce270af/e_docterman-resize.jpg?branch=production&width=96&quality=75&auto=webp)

## Eliana Dockterman


Correspondent

Jun 6, 2014 12:59 AM UTC

![Eliana Dockterman](https://static.time.com/v3/assets/bltea6093859af6183b/blt562ce4d8c2d99f2f/69893e0822fb85100ce270af/e_docterman-resize.jpg?branch=production&width=1200&quality=75&auto=webp&crop=1:1)

by 

[Eliana Dockterman](https://time.com/author/eliana-dockterman/)


![Eliana Dockterman](https://static.time.com/v3/assets/bltea6093859af6183b/blt562ce4d8c2d99f2f/69893e0822fb85100ce270af/e_docterman-resize.jpg?branch=production&width=96&quality=75&auto=webp)

## Eliana Dockterman


Correspondent

Jun 6, 2014 12:59 AM UTC

A book bound in human skin sits in one of Harvard University’s libraries, experts at the school [said this week](http://blogs.law.harvard.edu/houghton/2014/06/04/caveat-lecter/). Scientists tested the 19th-century book _Des destineés de l’ame_ and concluded that they were “99.9% confident” that the binding comes from a person’s epidermis.

The [library says](http://blogs.law.harvard.edu/houghton/2014/06/04/caveat-lecter/) that Dr. Ludovic Bouland bound the book in the mid-1880s after receiving it as a gift from the author, Arene Houssaye. He wrapped it using skin from the unclaimed body of a female mental patient who died of a stroke. He left a [now-missing note](http://www.thecrimson.com/article/2006/2/2/the-skinny-on-harvards-rare-book/) in the book to shed some light on his decision, albeit : “A book about the human soul deserved to have a human covering.”

The tests of the binding ruled out other animal sources, including sheep, cattle, goats and primates closely related to humans like apes and gibbons.

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